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www.lonesomedovebistro.com
2406 N. Main Street
Fort Worth, TX 76164
817-740-8810
Hours of operation are:
Serving Lunch 11:30 am - 2:00 pm
Serving Dinner 5:00 pm-10:00 pm
Tuesday - Saturday

Lonesome Dove Western Bistro's Jalapeño Margarita featured in Forbes
Magazine -
Chef Tim Love recently defeated famed Japanese Chef Masaharu
Morimoto on Iron Chef America. His secret weapon you
wonder....? Every native Texan & Hispanic's answer to
something a little spicy... a ice cold margarita! Add a little
jalapeno and cucumber and you have 2007's breakout cocktail
concoction!
Read the article online at Forbes.com by clicking here.

Restaurant Week Aug 13-19 at the Lonesome Dove -
The Lonesome Dove Western Bistro is proud to take part in the 10th
Annual Restaurant Week presented by Central Market & KRLD/1080 AM &
benefiting the Lena Pope Home Children's Charity of Fort Worth.
To make your reservations, please call us at 817.740.8810 and please
request "Restaurant Week" to book your special event price of $35
per person for reservations made between 5pm-6:30 and after 9pm.
.
Our menu for Restaurant Week guests:
Appetizer Course - Choice of:
Mixed California Greens with Sherry-Caramelized Shallot Dressing and
Maytag Bleu Cheese Crisp (or)
Romaine Salad with Smoked Anchovy-Lime Vinaigrette, Chipotle-Asiago
Croutons and Shaved Grana
Main Course - Choice of:
Roasted Garlic Stuffed Beef Tenderloin (6 oz.) with Western Plaid
Hash, Grilled Asparagus and Syrah Demi-Glace (or)
American Lamb Loin with Raspberry-Goat Cheese Flan, Stuffed Squash
Blossom and Lamb Demi (or)
Tortilla Crusted Salmon on black bean puree with cilantro orange
beurre blanc
Dessert Course - Summer Peach Tart
An add on Appetizer Course can be purchased at an additional price
of $8. This changes daily, so please ask your server for more
information.

New Fine & Rare Wines added to Chef Love's Wine Cellar at the Lonesome Dove Western Bistro -
Chef Love has brought in the best wines of their kind to the
Lonesome Dove Western Bistro wine cellar. Featuring a who's
who of Napa Valley wineries, you can select from a $10,000 bottle of
1997 Screaming Eagle to a $300 bottle of Tom Eddy.

New Website at the Lonesome Dove Western Bistro -
Our new website is now online. Featuring an upgraded Web 2.0
design, we hope it will be easier to use, more informative, and that
our 30 track music player will help your work day go by a little
smoother.
Click
here to visit the website

Just a friendly reminder that although we are in the midst of the
infamous Texas heat, Christmas is just around the corner. Don’t get
left out in the cold! Book your party today for the months of
November & December to ensure your date & room availability.
For more info, call our private dining coordinator Christina Russell
today to schedule your event @ 817.740.8810

www.eatdrinkliveduce.com
6333 Camp Bowie Blvd.
Fort Worth, TX 76116
817-377-4400
Hours of operation are:
Lunch
Tuesday - Saturday
11:30am-2:30pm
Dinner
Tuesday - Saturday
5pm to Midnight
Dine Al Fresco for Lunch & Dinner!
Chef Tim Love has revamped his menu at Duce to include many new
items. From new exotic tarradito & sashimi sushi dishes to
inventive salads, and, of course, the premiere item of choice, 6
delectable cuts of steak. Come see why Duce is setting a higher standard for
Fort Worth cuisine.



Join us at Duce every Wednesday Night for Wine Wednesdays.
Featuring 4 unique wines to try as well as pairing with 4 different
delectable hors d'oeurvres. The tasting is led by Republic
Wine connoisseurs and at 7pm, regional jazz favorites Saint Frinatra
will play all your favorite jazz classics.


www.shakeyourloveshack.com
110 E. Exchange Ave
Fort Worth, TX 76164
817-740-8812
Hours of operation are:
Sunday - Wednesday
11:30am-8:00pm
Thursday
11:30am-11:00pm
Friday & Saturday
11:30am-1am
Come on down to the Love Shack, baby!
Chef Tim Love's newest restaurant, the Love Shack, is
shakin' things up in the Fort Worth Stockyards. With a shake
of the day, keg root beer, and juicy, delicious burgers & hot dogs how can you
go wrong?
Featuring live music during lunch and dinner as well as weekends and
spectacular views of Marine Creek & Exchange Ave, this is one of the
best hotspots in town!
For more info, check out the new website at
http://www.shakeyourloveshack.com
Click here to read the review from the Fort
Worth Star-Telegram

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July 21, 2007 - Join Chef Tim Love in the
Hamptons for the James Beard Foundation's Chef's &
Champagne, their annual Summer tasting party.
Commemorating the 20th year of the James Beard Foundation,
this year's special guest of honor will be Charlie Trotter,
the namesake chef of the world class restaurant in Chicago.
Chef Tim Love has been invited to cook and prepare his urban
western style cuisine. For more information, visit
www.jamesbeard.org

August 13-19, 2007 - Be sure and make your
reservations now for the annual KRLD Restaurant Week.
The Lonesome Dove Western Bistro & Duce will be
participating in this great event. For every diner,
the Lonesome Dove & Duce will donate $7 to the Lena Pope
Home children's charity.
To make your reservation at the Dove, please call us @
817.740.8810 and request "Restaurant Week" to book your
special event price of $35 per person for reservations made
between 5pm-6:30 and after 9pm.
To make your reservation at Duce, please call us @
817.377.4400 and request "Restaurant Week" to book your
special event price of $35 per person for reservations made
between 5pm-6:30 and after 9pm.

September 30, 2007 -
Chef Love will be stopping by the Home Shopping Network to
debut his Tim Love Collection Cast Iron Cookware. It
will be the daily special, so call in early to ensure
getting yours before they run out! For more info,
visit www.hsn.com

October 19, 2007 - Party on the Green
(formerly The Mansion on Turtle Creek's Summer BBQ) is a fun
casual evening under the stars featuring The Mansion's new
chef John Tesar and other celebrity chefs from around the
country. Event includes a celebrity chefs' silent auction, a
Wine Cork Pull, and live entertainment. Tickets are $350 and
$500; tables start at $5,000 for 10. For more info,
visit www.taca-arts.org
October 24, 2007 -
Please join Chef TIm Love and many other famous chefs as
they serve tastings Under the Stars of La Paloma benefiting
the Cystic Fibrosis Foundation.
Call 817-370-2617 for more details.


Tim
Love's Jalapeno Cucumber Margarita
(Serves 4)
8 1/8-inch slices of jalapeno
8 1/8-inch slices of cucumber
1/4 cup sugar
8 oz. Cointreau or orange juice
10 oz. Milagro Silver tequila
Juice from 2 limes
4 lime wedges
Large ice cubes
Kosher salt
Using a mortar and pestle, grind 4 slices jalepeno, 4 slices
cucumber into 1/4 cup sugar. Pour mixture into a shaker. Add
tequila, Cointreau and lime juice. Fill shaker with ice and
shake heavily. Rub rim of 4 highball glasses with lime
wedges and coat with salt. Fill with ice. Give the shaker
one more shake and strain contents into each glass. Garnish
with jalapeno and cucumber slices.

www.whiteelephantsaloon.com
106 E. Exchange Ave.
Fort Worth, TX 76164
817-624-9712
Hours of Operation:
Monday – Thursday – 2:00 P.M. – 12:00 A.M.
Friday – 2:00 P.M. – 2:00 A.M.
Saturday – 12:00 P.M. – 2:00 A.M.
Sunday – 12:00 P.M. – 12:00 A.M.

The 2nd Annual Red Dirt Round Up Pre-party at the White
Elephant Saloon -
Saturday Sept 1st
Chef Tim loves his live Texas / Red Dirt music and what
better way to celebrate the Labor Day weekend & the Cross
Canadian Ragweed / Black Crowes concert that Sunday, than to
throw a little shindig with some of the best bands in Texas.
It's FREE all day long and many surprise special guests will
be in store, so come pre-party with us!
Upcoming Concerts at the White Elephant Saloon
Fri. July 20 -
Mike
Blakely
Sat. July 21 -
Rodney Parker & 50 Peso Reward
Fri. July 27 -
McKay
Brothers
Sat. July 28 -
Pauline Reese
Fri. Aug 3 -
Eleven Hundred Springs
Sat. Aug 4 -
Ronny Spears
Fri. Aug 10 -
Stephen
Pointer Band
Fri. Aug 11 -
Johnny Cooper

Artist of the Month - Eleven Hundred Springs
Playing Live at the White Elephant on 8/3 @ 9pm.
Our Artist of the Month for July is Dallas / Fort Worth's
premiere country band, Eleven Hundred Springs.
Formed in 1998, the Dallas based quintet known as Eleven
Hundred Springs have grown a massive fan base across Texas,
California, and the South through constant touring,
relentless grassroots promotion, and making country jams
that are second to none in the vastly over-populated "Texas
Music Scene".
Lead vocalist/lead guitarist Matt Hillyer and upright
bassist/backing vocalist Steve Berg have been best friends,
songwriting collaborators, and musical sidekicks since their
teenage years fronting the legendary Dallas based rockabilly
group, Lone Star Trio which packed houses across the nation
with the likes of the Toadies, Tripping Daisy, Hagfish and
The Cramps to name a few.
Rounding out Eleven Hundred Springs stellar lineup
percussionist, skin beater & platinum selling rock star
incognito Mark Reznicek (formerly of Fort Worth based rock
band The Toadies ), third generation fiddler extraordinaire
Jordan Hendrix aka "The golden child", and the newest member
of the group, steel guitarist Danny Crelin.
Critically acclaimed by fans, media and industry-ites alike,
the members of Eleven Hundred Springs are collectively
making the best music of their careers, which is a bold
statement considering the national success of Lone Star Trio
and the Toadies. Alterna-papers such as the Dallas Observer
and Fort Worth Weekly have both praised the band with many
accolades, much to the effect of numerous "Best of"
nominations and fan voted wins in "Best Country / Roots
Band" categories. Quite an accomplishment in the musically
populated Dallas/Fort Worth metroplex.
In 2004, the band signed with Tennessee based label Palo
Duro Records ( Dale Watson, The Derailers ) and their 14
song disc, Bandwagon, their third studio effort, enjoyed
tremendous radio success reaching #1 on XM Radio's X-Country
Album chart and even charting on the nationwide Americana
chart, including a coveted spot in the Americana Music
Association's Top 100 albums of 2004 list.
Having played and collaborated with legends like "The
Waxahachie Wildman" Ronnie Dawson, "The Originator" Bo
Diddley, and D/FW rockabilly forbearers Reverend Horton Heat
as well as share bills with national fan favorites like the
Old 97s, Jack Ingram, & Hank Williams III, Eleven Hundred
Springs could quite possibly be the next big thing to come
out of Dallas' highly acclaimed Alt-Country scene.
Currently, the band is hard at work collaborating on new
material for an upcoming album due out just before Christmas
2006 and a West Coast tour starting in January 2007.
After selling out shows and packing festivals across the
Lone Star state, the best is yet to come. Hop aboard the
bandwagon and watch these long haired, tattooed, hippie
freaks take country music to a whole new generation and give
the finger to the pop Country Nashville establishment, one
country jam at a time.
For more info, check out
http://www.elevenhundredsprings.com

The Christmas Holidays are half a year away, so let the Lonesome Dove Western Bistro
coordinate your dining needs.
Call Christina Russell today at 817-740-8810.
Remember to Eat, Drink and Live Well!
Christina Russell
Private Dining Coordinator
privatedining@lovestyleinc.com
817-740-8810
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